Section 04 Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes 16 Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates 16 04 Prepared or preserved fish; caviar and caviar substitutes 16 04 14 Dark Meat Tuna Commodity Code Description 16 04 14 10 Canned tuna 16 04 14 20 Canned Skipjack 16 04 14 30 Canned Atlantic bonito 16 04 14 90 Other
