Section 04 Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes 19 Preparations of cereals, flour, starch or milk; pastrycooks' products 19 02 Pasta, such as spaghetti, macaroni, noodles, lasagne, etc; couscous 19 02 40 Couscous 19 02 40 00 Couscous Commodity Code Description 19 02 40 00 000 Couscous
